Recipe for Citrus Carrots

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

8 Servings

Ingredients:

Amount	Ingredient
2 lb	Carrots, sliced
1 cup	Water
1 tsp	Salt
1 tsp	Brown sugar flavored Sweet & Low
2 tbl	Margarine
1 x	Lemon, zest of

Instructions:

Instructions: Bring water, salt and Sweet & Low to a boil. Add carrots. Cook, covered, until tender. Melt margarine and stir in fruit zest. Stir carrots and drain. Toss melted margarine and zest with carrots.

serving.

Yield: 8 to 10 servings.

LOW CALORIE

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Citrus Caramel Flan :: Citrus Champagne Punch ...