Recipe for Citrus Curry Rice Salad 
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Yield:
6
Ingredients:
Amount Ingredient
10 oz Canned Mandarin Oranges
1 cup Water
1/4 cup Raisins
1/4 tsp Salt
1/4 tsp Pepper
1/4 tsp Dried Tarragon
1/2 cup Brown Rice (instant)
1 x Cucumber peel/seed/chop
1/4 cup Celery sliced
1/4 cup Green Onion sliced
1/4 cup Pecans chopped (toasted or
Instructions:
Instructions: Drain oranges, reserving juice. Mix juice, water, raisins and spices in saucepan. Bring to boil. Stir in rice. Return to boil. Reduce heat to low; cover and simmer 5 minutes. Remove from heat. Let stand for 5 minutes.

Spread in shallow pan; freeze 10 minutes (to quickly cool rice). Toss with remaining ingredients.

Serves 6-8

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