Recipe for Citrus Marinade and Salsa (for Chicken or Fish) 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup Lemon juice
2 tbl Olive oil or cooking oil
1/4 tsp Garlic salt
Chopped
1/4 cup Sliced pitted ripe olives
1 tbl Slivered almonds
2 tbl Dry sherry
1/2 tsp Dried oregano, crushed
1 med Tomato, peeled, seeded and
1 x Green onion, sliced
Instructions:
Instructions: Servings: 1

For marinade, in a 1-cup measure combine lemon juice, sherry, oil, oregano, and garlic salt. Set aside 2 tablespoons. Pour remaining into a plastic bag in a bowl; add chicken or fish. Close bag; chill 1 hour, turning once.

For salsa, combine the 2 tablespoons marinade, tomato, green onion, olives, parsley, and almonds. Cover; chill till serving time.

Drain chicken or fish, reserving marinade. Grill till chicken is tender and fish is flaky, turning and brushing often with the marinade. Serve with chilled salsa and avocado slices, if desired.

Makes 4 servings.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Citrus Marinade   ::   Citrus Marinaded Chicken   ...