Instructions: 1. Pierce holes all over the surface of a lime or other small citrus fruit with a skewer. Insert a whole clove into each hole.

2. Combine: orris roo, cinnamon, allspice, and nutmeg.

3. Put orris root mixture in a paper bag. Place the clove studded lime in the bag. Seal and shake to cover with mixture.

4. Wrap in tissue paper. Store in a warm dark place for 3 weeks. Remove from the bag and display with a raffia tie.

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