Recipe for Citrus Vinaigrette with Hazelnut Oil

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 x	Orange, grated peel only
4 tbl	Fresh orange juice
4 tsp	Lemon juice
1 tsp	Balsamic vinegar
1/2 tsp	Salt
3 x	Scallions, white parts only minced
1/4 tsp	Fennel seeds crushed in a mortar or under a spoon
5 tbl	Olive oil
1 tbl	Hazelnut oil
1 tbl	Chives sliced into narrow rounds
1 tbl	Chervil or fennel leaves (chopped)

Instructions:

Instructions: PUT THE ORANGE PEEL, orange juice, lemon juice and vinegar in a bowl with the salt, scallions and crushed fennel seeds. Whisk in the oils, then the herbs. Taste, and adjust any of the ingredients if necessary. The dressing should be fresh and sparkly.

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... Citrus Vinaigrette Dressing :: Citrus Vinegar and Pickled Fruit ...