Instructions: Preheat oven to 350 degrees.

Saute green onion, garlic, green pepper, and carrot in vegetable oil over medium heat for a couple minutes.

Combine beaten eggs with milk, salt, black pepper, garlic powder, and onion powder in a medium bowl.

Mix bread crumbs and flour into ground chuck and ground pork with your hands. Add egg and milk mixture, sauteed veggies, 1/4 cup ketchup and mix it up using your hands. Get in there and squish it all around for a while. Enjoy yourself.

Press the mixture into a meat loaf pan (the kind of pan with drainage holes in the bottom) or a large loaf pan. Bake for 30 minutes, then spread 1/4 cup of ketchup over the top of the meatloaf and bake it for another hour. Let it sit for a bit after you remove it from the oven before you slice it to serve.

This recipe yields 8 servings.

Comments: Heres a great meatloaf recipe to add to your impressive mealtime repertoire. This luscious loaf combines ground chuck with ground pork along with bread crumbs, green onion, garlic, carrots and green pepper for one of the best flavor experiences youll get from a good old American loaf of meat. Use one of those perforated nesting meatloaf pans if youve got it so that the fat drains out into the pan below. If you dont have one a regular loaf pan will still work fine. But use a large one.

This recipe makes big, beefy portion.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.