Recipe for Clairmont Salad 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 lb Cabbage -- chopped
1 lrg Bell pepper -- chopped
1 x Onion -- chopped
2 x Carrot -- sliced
3 stalk celery -- chopped
1 lrg Cucumber -- chopped
1/2 cup Sugar
1/2 cup Vinegar
1/2 cup Salad oil
1 tsp Salt
Instructions:
Instructions: Mix together: oil, vinegar, sugar, salt and pepper. Mix together vegetables. Pour dressing over vegetables and store overnight. Keeps 1 week.

Makes tons.

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