Instructions: Saute onion & garlic in hot oil in Dutch oven over medium-high heat until tender. Add beef & brown. Stir in tomatoes, beans, peanuts, tomato paste, chili powder, salt, black pepper, cumin & hot sauce.

Reduce heat. Simmer until thickened. Stir occasionally. Serve topped with peanuts & cheese.

Approximately 10-12 minutes.

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