Recipe for Classic French Dressing 
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Yield:
1
Ingredients:
Amount Ingredient
1/4 tsp salt
freshly ground black pepper
1/4 tsp dry or Dijon mustard
2 tbl vinegar (white, cider, tarragon, wine or blended)
Instructions:
Instructions: Blend with a fork or wire whisk, adding the oil gradually. Or, shake the ingredients together in a jar. For garlic flavor, add one crushed whole garlic to the dressing, or keep a cut clove in a small bottle of vinegar.

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