Recipe for Classic Karo Pecan Pie 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 x Slightly beaten eggs
1 cup Corn syrup
1 cup Sugar
2 tbl Melted butter
1 tsp Vanilla
1/2 cup Pecans
Instructions:
Instructions: In large bowl, stir eggs, syrup, sugar, butter & vanilla until well blended. Stir in pecans. Pour into shell. Bake in 350 oven for 50-55 minutes or until knife inserted halfway between center & edge comes out clean. Cool.

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