Recipe for Classic Pear Crisp 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/4 cup Brown sugar
1 tbl Flour
1/4 tsp Cinnamon
8 med Pears, peeled, sliced
1/2 cup Flour
3/4 cup Rolled oats
1/2 cup Brown sugar
Instructions:
Instructions: 1. In small bowl, stir 1/4 cup brown sugar with 1 tbsp flour and cinnamon. Toss with pears and place in 8" (2L) baking dish.

2. Stir 1/2 cup flour with rolled oats and 1/2 cup brown sugar, and slowly stir in 1/4 cup melted butter. Spread over apple mixture.

3. Bake at 350 F for 35 mins or until tender and topping is golden brown.

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