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Yield:
50 litres
Ingredients:
Instructions:
Instructions: At the top is a clear yellow liquid: 7X flavouring.
Next dissolve 4.88kg sugar in smallest amount of boiling water. Allow to cool. Add 73g caramel 6.3g caffeine and 22.4g phosphoric acid Purists may include 2.24g of coca leaf (first remove the cocaine) and a sprinkling of powdered nut from the kola tree. You now have a thick syrup. 61g Add lime juice 33.7g and glycerin 3.0g vanilla extract Add the 7X stir hard and dilute with 5.5 parts of chilled fizzy water. Makes 50 litres. Email this Recipe:
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