Recipe for Cocktail Okra 
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Yield:
5
Ingredients:
Amount Ingredient
2 lb Fresh Tender Okra Pods
5 x Hot Red/Green Peppers
5 x Cloves Garlic, Peeled
1 qt Distilled Vinegar
1/2 cup Water
6 tsp Pickling Salt
1 tsp Celery Seed
Instructions:
Instructions: Wash Okra and pack into clean jars with screw tops.

Into each jar put 1 red or green hot pepper and 1 clove garlic. Bring remaining ingredients to a boil and pour over the okra, filling the jars to overflowing. Seal while hot and let age for 2 months before using.

Makes 5 pints

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