Recipe for Cocoa-Berry Muffins 
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Yield:
12
Ingredients:
Amount Ingredient
2 x Egg Whites
1/2 cup Applesauce Unsweetened
1/2 cup nonfat yogurt (Silhouette No Fat)
3/4 cup Flour
1/2 cup Cocoa (Hershey Low Fat)
3/4 cup Brown Sugar (Lantic)
1 tbl Baking Powder
1/2 tsp Baking Soda
Instructions:
Instructions: Mix egg whites, applesauce, and yogurt in one bowl. Mix dry stuff in another bowl. Mix the two together, mixing only enough to combine well. Put into well-greased muffin tins. Bake at 350 for 25 min. or until tester comes out clean. Remove from pan to cool.

NOTES : Fresh or Frozen berries of any kind can be used.

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