|
Yield:
30
Ingredients:
Instructions:
Instructions: Heat oven to 325 F. Grease and lightly flour cookie sheets. In medium bowl, beat
egg whites until frothy. Add sugar, flour, cocoa, salt and vanilla; blend well. Stir in coconut. Drop by tablespoonsfuls 2 inches apart onto greased and floured cookie sheets. Bake at 325 F for 11-16 minutes or until set. Cool 1-2 minutes; remove cookie sheets. 2-1/2 dozen cookies. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|