Recipe for Cocoanut Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 cup Flour
3 tsp Baking powder
1/2 tsp Salt
1/2 cup Butter
4 x Egg whites
1/2 cup Sugar, white
1 cup Cocoanut
1 cup Water
Instructions:
Instructions: Cream butter and sugar. Add cocoanut, flour, sifted with baking powder and salt, alternately with water. Fold in whites last.

Note: Bake in moderate
350 F. oven.

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