Recipe for Cocoanut Caramels 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 cup Brown sugar
1 cup Milk
1 tsp Butter
Instructions:
Instructions: Melt 1 c. brown sugar. Add milk, remaining brown sugar and butter. Boil to soft ball. Add cocoanut. Beat and drop from teaspoon on wax paper. Cool.

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