|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Melt chocolate and margarine. Stir in sugar. Add eggs and dry ingredients.
Stir in water and mix until smooth. Bake 20 minutes 350 degrees. top with coconut mixture and bake until firm. Cool and top with ganache. NOTES : Your favorite brownie mix can be substituted for the from scratch brownie mixture. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|