Instructions: In a heavy saucepan, combine sweetened condensed milk, egg yolks and butter or margarine. Over medium heat, cook and stir until thickened and bubbly, about 8 minutes. Stir in remaining ingredients.

Serve warm over ice cream or cake. refrigerate leftovers.

Reheating Leftovers:
In a small heavy saucepan, combine desired amount of sauce with a small amount of water. Over LOW heat, stir constantly until heated through.

Microwave: In a 1-quart glass measuring cup with a handle, combine sweetened condensed milk, egg yolks, and butter or margarine. Cook on 70 0678:1FAEower (MEDIUM-HIGH) 4 to 5 minutes, stirring after 3 minutes.

Proceed as above.

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