Recipe for Coconut Piecrust 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 tbl Confectioners sugar
1 tbl Flour
2 cup Coconut, grated
Instructions:
Instructions: Mix sugar and flour. Add coconut and mix. Blend in the melted butter. Pat into a 8-9" pie pan. Bake in a 350 def F. oven for 8-10 minutes. Chill before filling.

NOTES :
* The Big Chocolate Book....Gertrude Parke

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