|
Yield:
100 Servings
Ingredients:
Instructions:
Instructions: 1. ADD COFFEE TO WATER. STIR UNTIL DISSOLVED.
2. KEEP HOT . DO NOT BOIL. ** ALL NOTES ARE PER 100 PORTIONS. NOTE: 1. OMIT STEPS 1 AND 2 IF USING AN INSTANT COFFEE DISPENSER. PLACE 8 OZ FREEZE-DRIED INSTANT COFFEE IN DISPENSER JAR. FOLLOW DISPENSER MANUFACTURERS DIRECTIONS FOR PREPARATION AND DISPENSING OF COFFEE. 2. IN STEP 1 , IF 6 OZ PORTIONS ARE DESIRED, USE 6 OZ FREEZE-DRIED INSTANT COFFEE & APPROXIMATELY 4 3/4 GAL BOILING WATER. SERVING SIZE: 8 OUNCES Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|