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Yield:
6
Ingredients:
Instructions:
Instructions: Combine marshmallows and coffee in a saucepan; cook over low heat, stirring constantly until marshmallows melt. Chill just until mixture is
thickened. Stir vanilla into coffee mixture; fold in whipped cream. Spoon into individual dessert dishes; chill. Garnish with cherry. Serves 6. Email this Recipe:
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