Instructions: Combine salt, pepper and garlic powder; rub over surface of roast. Brown roast on all sides in vegetable oil in heavy pan or Dutch oven. Drain off drippings. Combine remaining ingredients and pour over roast. (Can be done in crock pot at this point, about 8 to 10 hours on LOW or 4 to 5 on HIGH.) Cover and bake in 325 degree oven for 3 hours or until tender.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.