|
Yield:
1
Ingredients:
Instructions:
Instructions: Cook potatoes in salted water. Drain. Saute onion in butter. Mix into potatoes. Stir in corn and bacon. Heat thru. Add milk and heat thru.
Add cheese, stirring until completely melted. SERVE IMMEDIATELY Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|