Recipe for Cold Peanut Noodles

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 lb	Spaghetti, whole wheat
2 tbl	Sesame oil
2 x	Garlic cloves, crushed
1 tbl	Ginger root, minced
3 tbl	Peanut butter
2 tbl	Soy sauce
2 tbl	Rice vinegar
1 tbl	Lemon juice
5 x	Scallions, chopped
1 cup	Radishes,sliced

Instructions:

Instructions: Cook spaghetti in boiling water according to package directions. Drain.

Whisk together sesame oil, garlic, ginger root,peanut butter,soy sauce, vinegar, andlemon juice. Mix dressing with hot cooked pasta. Add scallions, radishes and cucumber and mix together gently. Chill in the refrigerator for several hours, covered, before serving.

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