Recipe for Cold Tomato Soup 
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Yield:
6
Ingredients:
Amount Ingredient
8 med -sized tomatoes, sliced
3 cup chicken broth
2 tsp lemon juice
4 x leaves fresh basil (or 1/4 teaspoon dried)
2 tsp sugar
2 dsh garlic juice
2 tsp salt
1/4 tsp freshly ground pepper
2 tsp fresh parsley, chopped
Instructions:
Instructions: Place all of the ingredients in a blender jar and blend for about 2 minutes. Strain to remove seeds. Chill thoroughly and serve topped with thin slice of lemon and more finely chopped parsley.

Serves 6

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