Recipe for Company Breakfast Casserole 
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Yield:
1
Ingredients:
Amount Ingredient
2 lb Sausage -- drained or rinsed
1 med Onion -- chopped
2 med Green Peppers -- chopped
4 med Tomatoes -- chopped
3 cup Cheddar Cheese -- shredded
3 cup All Purpose Mix -- (see below)
3 cup Milk
9 x Eggs
to taste Salt
Instructions:
Instructions: Combine the following in a 9 x 13 inch pan:

Brown sausage in a large skillet- drain well. Mix green pepper, onion and tomatoes together and pour over sausage. Sprinkle cheese on top.

In a large bowl, mix All Purpose Mix, milk, eggs, salt & pepper together until just mixed- mixture will be slightly lumpy. Pour All Purpose Mix mixture over sausage mixture, then bake at 350 degrees F for 35 to 40 minutes or until golden brown.

Note:
This recipe freezes well. To reheat, place thawed casserole into a preheated 350 degree F oven for 20 - 30 minutes, or until heated through.

Do Not Microwave, because eggs may explode, and heating will be extremely uneven.

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