Recipe for Company Corn Pudding 
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Yield:
1
Ingredients:
Amount Ingredient
4 tbl flour
6 tbl Butter, melted
1/2 cup milk
2 x eggs beaten
3 tbl sugar
1 tsp salt
2 x (15 oz.) cans kernel corn, drained
Instructions:
Instructions: Combine flour and butter over low heat. Cook, stirring, until thick. Add milk slowly while stirring with a whisk. Add eggs, sugar, salt, and corn. Mix. Pour into greased 9 x 13 baking dish and bake 50 minutes or until done in a 350-degree oven. Miami Herald

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