Recipe for Confetti Pies 
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Yield:
2 pies )
Ingredients:
Amount Ingredient
1 x (14 fluid ounce) can sweetened condensed milk
1/2 cup reconstituted lemon juice
1 x (8 ounce) container nondairy whipped toppping
2 x (11 ounce) cans mandarin oranges, well drained
1 x (8 ounce) can pineapple tidbits or pineapple chunks, well drained
Instructions:
Instructions: Method:
1. In a large bowl, beat together condensed milk and lemon juice. Beat in whipped topping. Stir in well drained fruit. Beat, beat, beat until mixture looks like confetti.

2. Pour filling into graham cracker crusts, and chill for at least 4 hours.

Makes 2 pies

This is a very easy pie to make, and it is wonderful for hot summer days.

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