Recipe for Consomme Diablotins

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Yield:

Ingredients:

Amount	Ingredient
1 qt	Chicken Consomme (see recipe)
3 tbl	tapioca flour
8 slc	French bread, 1/4"-thk
2 tbl	olive oil

Instructions:

Instructions: Preheat the oven to 350 degrees.

Bring the Chicken Consomme to a simmer. Sprinkle the tapioca flour into the consomme and simmer for 20 minutes. Strain.

Lay the bread slices out onto a baking sheet. Brush the bread with olive oil and top with the Parmesan. Place in the oven and bake until golden brown, about 10 minutes.

Serve the consomme with 2 of the cheese croutes on top.

This recipe yields 4 servings.

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