Recipe for Contemplating Cape Cod Clam Dip 
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Yield:
4
Ingredients:
Amount Ingredient
1/2 cup Clams, Minced, OR
1/2 oz Clams, Minced, Well Drained
1 cup Cream Cheese, Softened
1/8 tsp Hot Sauce
1 tsp Lemon Juice
1/4 tsp Worcestershire Sauce
2 tbl Clam Juice
1 tbl Chili Sauce
Instructions:
Instructions: Blend the clams, clam juice, and cream cheese to a smooth consistency. All all of the other ingredients and blend well. Cover and chill.

Makes about 1 3/4
cups of dip SUGGESTED DIPPERS: Carrots, Fennel, Zucchini, Wheat Crackers

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  ... Container Yields   ::   Contemporary Cassoulet   ...