Instructions: Time Guide:
If recipe says: 15 to 30 minutes: 1 1/2 to 2 hours on HIGH, or 4 to 6 hours on LOW*

35 to 45 minutes: 3 to 4 hours on HIGH, or 6 to 10 hours on LOW*

50 minutes to 3 hours: 4 to 6 hours on HIGH, or 8 to 18 hours on LOW*

*Most uncooked meat and vegetable combinations will require at least 8 hours on low.

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