Instructions: Mix dry ingredients thoroughly. Beat eggs in the top of a double boiler and add dry ingredients. Add vinegar and water slowly, stirring to keep the water smooth. Stir and cook until dressing is thick and smooth, about 10 minutes. Add the butter and mix we ll. Cool and store in the refrigerator.

Use on potato, vegetable or mixed fruit salads. Many of the recipes in them in as they appear in the book, typos and all. Depression Era Recipes Patricia R. Wagner

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.