Recipe for Cookie Jar Gingersnaps 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup flour
1 tbl ginger
2 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
3/4 cup shortening
1 cup sugar
1 x egg
1/3 cup molasses
Instructions:
Instructions: Cream shortening, gradually add sugar, cream until blended.

Beat in eggs and molasses. Add dry ingredients.

Form teaspoonful of dough into small ball and roll in granulated sugar.

Place on ungreased cookie sheet, two inches apart. Bake at 350F for 12-15 minutes.

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