Recipe for Coolrise Mexican Sweet Rolls 
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Yield:
36
Ingredients:
Amount Ingredient
1 cup Sugar
1 cup Flour
1 tsp Cinnamon
2/3 cup Nuts finely chopped
1/2 cup Butter melted
2 x Egg Whites beaten until frothy
Instructions:
Instructions: Combine sugar, flour, cinnamon, nuts, melted butter and egg whites.

Prepare Cool Rise Sweet Dough as recipe directs. When ready to shape, pinch off pieces of dough of equal size and shape into balls 1 1/2" in diameter. Place on greased baking sheet about 3" apart. Press each ball down to flatten slightly.

With finger, make indentation in center of each ball. Top with spoonful of sugar-cinnamon mixture.

Cover loosely with plastic wrap.

Refrigerate as CoolRise Sweet Dough recipe directs.

Bake at 375 for 15 to 20 minutes, or until done.

Remove from baking sheet immediately. Cool on racks.

Makes 36 rolls.

Yield: "36 Rolls"

NOTES : Use 1/2 recipe for CoolRise Sweet Dough, and halve amounts of the other ingredients to make 18 rolls.

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