Recipe for Copelands of New Orleans Pasta Primavera 
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Yield:
4
Ingredients:
Amount Ingredient
5 x pieces broccoli
4 oz purple onion
4 oz sliced mushrooms
1 tsp processed garlic
1/4 tsp salt
1/4 tsp crushed red pepper
2 oz crawfish tails
12 x shrimp
3 oz olive oil
2 tbl grated Parmesan cheese
4 oz diced tomatoes
10 oz fettucine pasta
1/4 tsp crushed basil
Instructions:
Instructions: Saute crawfish tails and shrimp. Cook for 1 minute. Add vegetables and spices. Stir to make sure shrimp and crawfish do not stick. Add tomatoes and Parmesan cheese.

Add precooked fettucine pasta to warm water. Drain.

Add drained pasta to saucepan and stir. Pour on plate and sprinkle with additional Parmesan cheese.

This recipe yields 4 servings.

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