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Yield:
6
Ingredients:
Instructions:
Instructions: Combine the salad ingredients in a large bowl.
Whisk together the dressing ingredients and toss with the carrots. Serve over lettuce leaves if desired. This recipe yields 6 servings. Serving size: 1 cup. Comments: With only 32mg of sodium per serving, this flavorful salad relies on fresh parsley plus exotic spices such as cumin, coriander and turmeric. Email this Recipe:
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