Recipe for Corn-Apple Cakes (Gluten-Free) 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 cup Cornmeal
1/2 cup Garbanzo flour -- * see
Note
1 cup Apple -- grated
1 cup Apple juice
1 tbl Honey
1 tbl Applesauce
Instructions:
Instructions: Combine dry ingredients. Combine wet ingredients. Mix together, stirring well. Cook on a non-stick griddle. Turn when bubbles form on top and edges begin to dry.

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