Recipe for Corn-Crisped Chicken 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 lb Chicken
1/2 cup Evaporated milk
1 cup Corn flake crumbs
6 x Cling peach halves
Instructions:
Instructions: Preheat oven to 350 degrees. Dip chicken in milk then roll in flakes, and salt and pepper. Place in dish skin side up. Bake for about 1 hour, in the last 20 minutes put peaches around the chicken.

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