Recipe for Cornbread #5, West Texas 
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Yield:
1
Ingredients:
Amount Ingredient
1 cup yellow cornmeal
1 tbl baking powder
1 cup shredded cheddar cheese
2 x eggs
1/2 cup oil
1 cup sour cream
1 cup creamed corn
Instructions:
Instructions: Combine cornmeal baking powder and cheese.Mix eggs, oil, sour cream, corn and chilies. Add wet ingredients to dry ingredients and stir to combine and moisten. spoon into a 12 cup well greased bundt pan. Bake 400 degrees 40 to 50 minutes or tested done. let stand 10 minutes in the pan and invert carefully onto a serving plate. Serve hot or warm. Very impressive !

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