Recipe for Corned Beef Boiled Dinner 
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Yield:
10
Ingredients:
Amount Ingredient
4 lb corned beef
Water to cover
6 sm white onions peeled
1 x onion peeled, stuck with
8 whl cloves
2 x bay leaves
1/2 tsp thyme
2 tsp salt
3 x parsnips peeled
8 med carrots halved
1 x turnip cut in chunks
5 med potatoes quartered
3 x celery stalks cut into 3" lengths
Instructions:
Instructions: Place all the ingredients except the parsley in the crockery pot. Cover and cook on the LOW setting for 10 to 12 hours.

To serve, drain and place the corned beef on a serving platter with the vegetables around it. Sprinkle with chopped parsley.

This recipe yields 10 servings.

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