Recipe for Corned Beef or Roast Beef Hash 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 lb Corned beef or roast beef, very small diced
1 lb Potato, very small diced
1/2 tsp Fresh garlic, minced
1/4 tsp Kosher salt
1/4 tsp Pepper
Instructions:
Instructions: 1. Add meat & potato in pan with little oil on medium high heat, cook 3/4 of the way then add garlic, onion, salt, pepper.

2. Continue cooking until it is golden brown.

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