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Yield:
16 Servings
Ingredients:
Instructions:
Instructions: Cook #1. ingredients til soft ball stage 238 degreees f. or drop small amount into very cold water - if cooked enough it will clump together in a soft mass that can be formed into a ball with your fingers. Stir in #2. ingredients quickly. Mix well. Form into balls, carefully because it is hot. Drop on wax paper.
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