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Yield:
6
Ingredients:
Instructions:
Instructions: Rinse hens and pat dry with paper towels. Season hens with salt, pepper, and seasoned salt. Insert a piece of garlic in cavity of each hen. Place hens in a slow cooker. Cover and cook on LOW 5 to 5 1/2 hours or until hens are tender.
Meanwhile, prepare salsa: Combine all ingredients in a small bowl and refrigerate several hours for flavors to blend. Serve salsa with hens. Email this Recipe:
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