Recipe for Cornmeal Cracklin Bread 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup White cornmeal
1 tsp Salt
3 tsp Baking powder
1/2 cup Cold water
1/2 cup Milk
1 x Egg, beaten
Instructions:
Instructions: Preheat oven to 400 degrees F.

Sift together cornmeal, salt and baking powder.

Stir in water, milk and egg. Beat until smooth.

Stir in cracklin. Pour into greased 9-inch skillet and bake for 30-35 minutes. Cut into wedges and serve hot.

Serves 6.

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