Instructions: Combine flour, cornmeal, sugar, baking powder and salt in a large bowl. In a separate bowl, combine milk, oil and egg; add to dry ingredients, stirring just until dry ingredients are moistened.

Drop batter by heaping tablespoons onto a baking sheet. Bake at 400 F for 12 minutes or until lightly browned. Cool on a wire rack.

Makes a dozen biscuits.

NOTES : Ingredients:

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