Recipe for Cornmeal Ham Muffins 
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Yield:
12
Ingredients:
Amount Ingredient
1/4 cup milk
1/4 cup oil
1 cup yoghurt
2 x eggs
1 cup chopped cooked ham
1/20 tsp baking powder
3 tsp dry mustard
1/2 cup coarse cornmeal
Instructions:
Instructions: Preheat oven to 375F, prepare pans. Put the first five ingredients into a bowl & mix well. Mix remaining ingredients, add to wet mix until just combined. Spoon into pans & bake for 15-20 mins.

Makes 12. A very nice
savoury muffin.

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