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Yield:
1
Ingredients:
Instructions:
Instructions: MAKES 100 VERY SMALL COOKIES
Cream butter and sugar, work in the flour and cornstarch, which have been sifted together. Roll or pat out on floured board to about 3/8" thickness. Cut cookies 1" in diameter. Put on cookie sheet. Bake 1/2 hour in a 300#176#F oven. Email this Recipe:
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