Recipe for Corny Cornbread Casserole 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 can Whole kernel corn
1 can Cream style corn
8 oz Sour cream
1 stk margarine, (melted)
2 tbl Sugar
Instructions:
Instructions: Dump all together in a 13X9X2 inch baking pan and blend. Bake at 350 degrees for 1 hour.

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