Recipe for Corona Salsa 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 x 6-pack Corona beer
10 x Ripe Habaneros
1 head (NOT clove) garlic
1 med Carrot
1/2 x Onion
1 bn (small) cilantro
1/4 cup Oil
Salt/pepper
Instructions:
Instructions: Directions: drink a few Coronas; reserving the rest for later. Combine the remaining ingredients in a food processer; add a little Corona to get the consistency just right. Pour salsa into your corona empties.

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